Korean Gochugaru Seasoning

Par un écrivain mystérieux

Description

Gochugaru Chile Flakes are an Asian ingredient made from red chile peppers that are dried and ground into coarse flakes. It is one of the most popular ingredients in Korean cooking, with a sweet, sharp taste and moderate heat. Gochugaru Chile Flakes are commonly used in Kimchi. Heat rating is based on the region and farming conditions of the pepper.
Korean Gochugaru Seasoning
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Gochugaru Uses, Pairings & Recipes
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